ALFREDO SAUCE
Ingredients:
16 ounces Silken Tofu
2 Cloves Garlic, chopped
2 Tbsp. Extra Virgin Olive Oil
1 tsp. Dried Parsley,
or a handful of fresh parsley, chopped
½ Cup Grated Vegan Parmesan Cheese
Directions:
Puree all the ingredients except the Parmesan Cheese
in a blender.
Cook over medium heat. Stir in the cheese; cook until
the cheese is melty. Great over your favorite Pasta.